Penne Rigate with Braised Beef Ragu

Ingredientsbeef short rib, San Marzano tomato, onion, garlic, salt, pepper, sugar, chili flake, olive oil
Heating Instructions - Pan *BEST RESULTSOpen content into pan and add 1 tbs of olive oil or water to loosen sauce and heat at medium temp
Heating Instructions - Boiling WaterAdd sealed bag in boiling for 5min
Heating Instructions - MicrowavePoke hole in sealed bag and heat for 2 min at medium
All contents are fully cooked and free of preservativesEnjoy our famously delicious meals delivered to your door twice weekly. In the Greater Montreal Area

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